COTTAGE CHEESECAKE LEMON

Ingredients, 1 serve ✅ Low fat cottage cheese, 190g, 6.7oz ✅ Lemon zest, from ½ lemon ✅ Lemon juice, 1.5 tbsp ✅ Vanilla extract, ½ tsp ✅ Pinch of salt ✅ Natural sweetener, to taste ✅ Graham crackers, Digestives or Nice biscuits, 30g, 1oz

👉 Method Add cottage cheese, lemon zest, lemon juice, vanilla, salt and sweetener to a blender. Blend until smooth and creamy. Spoon into a bowl, crush biscuits over the top, mix through or layer like a cheesecake base. Eat immediately or chill for a thicker texture.

📊Calories and macros, per serve Calories: 300 kcal | Protein: 27g | Carbs: 29g | Fat: 9g

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 1h

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