Mix chicken mince with egg, panko, chopped chilli, minced garlic, ginger, and coriander to form meatball mixture
Roll mixture into meatballs
Cook meatballs until browned
In a pan, combine peanut butter, red curry paste, and coconut milk
Add cooked meatballs to the curry sauce
Add fish sauce and sugar to the curry
Add mange tout and onion to the pan
Simmer until vegetables are cooked
Finish with lime juice
Serve over rice and garnish with peanuts
