Crispy Edamame in the Air Fryer
  1. Rinse 1 bag of shelled edamame and pat dry really well

  2. Air fry at 375°F for 15-18 minutes, shaking halfway through

  3. Spritz with olive oil spray and toss in garlic salt and parmesan

  4. Let cool slightly for max crunch

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🍿Snack

CuisineAsian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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