Kıbrıs Salatası (cypriot Salad)
  1. Finely shred the white cabbage

  2. Finely shred the cos lettuce

  3. Finely chop the fresh coriander

  4. Remove seeds from cucumber and prepare

  5. Finely slice the spring onions

  6. Halve the pitted black olives

  7. Roughly chop the ripe vine tomatoes

  8. Combine all vegetables and olives in a large bowl

  9. In a separate bowl, whisk together lemon juice, sea salt flakes, and dried mint

  10. Add extra virgin olive oil to the dressing and mix well

  11. Pour the dressing over the salad just before serving

  12. Toss the salad together thoroughly to combine

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

CuisineCypriot

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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