Golden Soup
  1. Sauté the onions, garlic, and ginger in olive oil.

  2. Add the sweet potatoes, cauliflower, carrots, and chickpeas.

  3. Stir in the red curry paste and spices.

  4. Pour in the vegetable stock and simmer until the vegetables are tender.

  5. Blend the soup with the cashews until smooth.

  6. Finish with a squeeze of lemon juice.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🍲Soup

CuisineAsian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

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