Mix whipped cream cheese, garlic powder, onion powder, smoked paprika, black pepper, and New School Shreds together
Refrigerate cheese spread for 30 minutes or more until ready to serve
Form 80/20 beef into balls and season with Lawrys Seasoned salt
Sear the beef patties with thinly sliced onion and jalapeno until perfect sear is achieved
Melt American cheese on top of the patties
Steam Martins potato rolls
Spread cheese spread on the bottom bun
Place two patties on the bottom bun
Top with burger sauce on the top bun
Assemble and serve
