Cooked - Maggi-maple Pretzel And Nut Beer Snacks

85g unsalted butter

1 tbsp Maggi liquid seasoning

1 tbsp maple syrup

45ml hot sauce (We used Cholula)

½ tsp garlic granules

1 tsp onion granules

300g nuts (we used a mix of pecans, cashews and skin-on almonds)

1 tbsp white sesame seeds

2 soft pretzels, sliced into 3mm thick slices (100g) (you can also use bagels, but cut each slice in two)

Preheat the oven to 130C and line a large baking tray with parchment paper.
Place the first 6 ingredients in a medium saucepan on medium heat and stir until the butter is completely melted. Stir in the nuts and sesame seeds until well coated, followed by the pretzels. (We mix in the pretzels last so that they don’t soak up all of the butter mixture.)
Arrange on the tray and roast for 1 hour, stirring the mixture every 20 minutes.
Remove from the oven, allow to cool completely, then serve.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🍿Snack

Cuisine🇺🇸American

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 20m