Cooked - Three Bean Salad Recipe

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Three Bean Salad Recipe

8.0

⅓ cup cider vinegar

¼ cup olive oil

¼ cup sugar

2 cups trimmed green beans cut into bite-size pieces

2 cups trimmed wax beans cut into bite-size pieces

1 15 ounce can drained kidney beans

1 15 ounce can drained garbanzo beans

½ peeled and small diced yellow onion

1 small diced rib of celery

½ seeded and small diced red bell pepper

3 tablespoons finely minced fresh parsley

Salt and pepper to taste

Add the vinegar, oil, sugar, salt, and pepper to a small bowl and whisk until combined. Set aside.
Next, trim both the green and wax beans and cut them into bite-size pieces, about 1”.
Add the green and wax beans to a large pot of boiling salted water for 2 to 3 minutes and then flash chill them in an ice bath.
Drain the green and wax beans completely and add them to a bowl with the kidney beans, garbanzo beans, celery, peppers, onion, parsley, dressing, salt, and pepper, and mix until combined. Serve.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season☀️Summer

DifficultyEasy ⏰ 15m

Created 2 weeks ago

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