Protein Cookie Dough
  1. Add everything except the chocolate chips to a high-speed blender or food processor

  2. Blend until smooth and thick, scraping down the sides as needed

  3. Taste and adjust sweetness if desired

  4. Fold in chocolate chips

  5. Store leftovers in the fridge up to one week

Course🥨Snack

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍎Healthy Treat

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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