Cooked - Creamy Cucumber Salad With Bacon And Cheddar

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Home Pricing Community My Recipes

thecookingtwins

Creamy Cucumber Salad With Bacon And Cheddar

6.0

1 medium ripe avocado, peeled, pitted, and diced

⅓ cup sour cream

¼ cup coarsely chopped cilantro leaves and tender stems

2 tablespoons freshly squeezed lime juice

¼ teaspoon kosher salt, plus more as needed

1 small garlic clove, peeled

1 pinch freshly ground black pepper, plus more as needed

Water, 1 tablespoon at a time as needed

2 medium English cucumbers, quartered lengthwise and cut crosswise into ¼-inch thick pieces

1 (about 15-ounce) can chickpeas, drained and rinsed

½ medium red onion, finely chopped

¼ cup coarsely chopped fresh cilantro leaves and tender stems, plus more for garnish

¼ teaspoon kosher salt

2 ounces feta or fresh goat cheese, crumbled

Optional: cooked crumbled bacon, to taste

Optional: shredded cheddar cheese, to taste

Blend Ingredients: Process avocado, sour cream, cilantro, lime juice, garlic, salt, and pepper in a blender or food processor until smooth.
Adjust Consistency: Add water one tablespoon at a time until the dressing reaches the consistency of sour cream.
Combine Vegetables: Place cucumbers, chickpeas, red onion, cilantro, and salt into a large bowl.
Toss Together: Mix until evenly distributed.
Add Dressing: Pour the avocado dressing over the salad.
Coat Evenly: Toss thoroughly so every ingredient is covered.
Taste and Adjust: Season with additional salt and pepper if desired.
Finish With Cheese: Sprinkle feta or goat cheese over the top.
Garnish: Add extra chopped cilantro before serving.

Course🍚Side Dish

Diets🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season☀️Summer

DifficultyEasy ⏰ 15m

Created 2 weeks ago

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