Cooked - One-Pot Goan Fish Curry

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

One-Pot Goan Fish Curry

1.0

3 white onions, chopped

10 cloves of garlic

1 thumb-sized piece of ginger, chopped

3 mini chilies

1 tsp coriander seeds

1 tsp turmeric

1 tsp curry powder

1 tsp cumin

1 tsp chili powder

1 tsp coriander powder

3 tomatoes, chopped

Monkfish, cut into pieces

1 tsp turmeric

1 tsp curry powder

Black peppercorns

Zest of 1 lime

Juice of 1 lime

1 tsp salt

A touch of vegetable oil

Bay leaf

Coconut milk

Sugar

Chop the tomatoes.
Chop the onion.
Blend the ginger, garlic, and peppers.
Combine all the spices in a bowl.
Cut the fish into pieces.
In a bowl, season the fish with turmeric, salt, black pepper, lime zest, oil, and lime juice.
Heat oil in a pan, add the onions, and cook for 1-2 minutes. Then, stir in the blended paste, spices, tomatoes, bay leaf, coconut milk, sugar, and salt.
Blend again, then add the fish and let it cook for 5-7 minutes.
Serve over rice and garnish with fresh herbs

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍛Curry

Cuisine🇮🇳Indian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 73 weeks ago

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