Healthy Strawberry Sorbet
  1. Place the cashews into a bowl with cold water, cover and leave to soak (either overnight or 6-8 hours).

  2. When ready to use, drain and add into a food processor.

  3. Add in all other ingredients to the food processor, blend well. You may need to pause and scrape down the sides a couple of times.

  4. If using frozen berries, you can serve straight away, alternatively place into a loaf tin, cover and freeze.

  5. Prior to serving, remove a bit beforehand to soften enough to spoon out with an ice cream scoop. Store any leftovers in the freezer well covered.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎊Party🌞Summer

Season☀️Summer

DifficultyEasy ⏰ 15m

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