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Start by adding the ketchup to a mixing bowl.
Next, incorporate 1 tablespoon of curry powder into the ketchup.
Sprinkle in half a teaspoon of garlic powder.
Pour in 1 tablespoon of apple cider vinegar.
Add 1 tablespoon of soy sauce.
Mix in 1 tablespoon of honey and stir everything together well.
Transfer the mixture to a saucepan and heat it on the stove until it reaches a light simmer.
Once simmering, add 100 mL of water and allow it to return to a simmer.
To thicken the sauce, mix 1 tablespoon of flour with a few teaspoons of water to create a paste.
Stir the paste into the curry sauce and continue to cook on the stove until it begins to thicken.