Crisp Apple Feta Salad

6 cups arugula or mixed greens

1 large Honeycrisp or Fuji apple thinly sliced into sticks

½ cup crumbled feta cheese

½ cup canned or toasted pecans

¼ cup dried cranberries optional but delicious

3 tbsp olive oil

1 ½ tbsp apple cider vinegar

2 tsp honey

Salt and pepper to taste

In a large bowl, add arugula, apple slices, feta, pecans, and cranberries (if using).
In a small jar or bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper until well combined.
Pour the dressing over the salad just before serving and toss gently to coat.
Serve immediately and enjoy the crunch, sweetness, and tang in every bite.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyVery Easy ⏰ 10m