Melon Sorbet Float

Servings: 1

Prep Time: 10 minutes mins

freeze time: 3 hours hrs

Total Time: 10 minutes mins

The triple melon sorbet float is fruity and fizzy, and a great summer drink recipe!

Ingredients

assorted melon balls (watermelon, honeydew, cantaloupe, etc)

2 scoops lemon, raspberry, or other fruity sorbet

fresh mint leaves

seltzer water

Instructions

Freeze the melon balls for at least three hours until frozen.

To make the drink, put the sorbet into the bottom of a glass, then top with the frozen melon balls. Drop in as much fresh mint as you’d like (anywhere from a couple of leaves to a handful), then top with seltzer water.

Let the sorbet melt to sweeten and flavor the drink. Enjoy!

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party🌞Summer

Season☀️Summer

DifficultyEasy ⏰ 15m

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