Servings: 1
Prep Time: 10 minutes mins
freeze time: 3 hours hrs
Total Time: 10 minutes mins
The triple melon sorbet float is fruity and fizzy, and a great summer drink recipe!
Ingredients
assorted melon balls (watermelon, honeydew, cantaloupe, etc)
2 scoops lemon, raspberry, or other fruity sorbet
fresh mint leaves
seltzer water
Instructions
Freeze the melon balls for at least three hours until frozen.
To make the drink, put the sorbet into the bottom of a glass, then top with the frozen melon balls. Drop in as much fresh mint as you’d like (anywhere from a couple of leaves to a handful), then top with seltzer water.
Let the sorbet melt to sweeten and flavor the drink. Enjoy!
