Crispy Fried Potatoes With Sour Cream Onion Dip sides yum
  1. Heat 1.5 qts avocado oil

  2. Cut Yukon Gold potatoes into desired shape

  3. Fry potatoes until golden and crispy

  4. Season fried potatoes with salt to taste

  5. Mix sour cream with lemon juice, onion powder, chives, parsley, and rosemary

  6. Season dip with salt and pepper to taste

  7. Serve crispy fried potatoes with sour cream onion dip

Course🍤Appetizer

Diets🥕Vegetarian...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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