Peanut Miso Chicken
  1. Add half of Peanut Miso sauce before cooking, half after cooking

  2. Splash of chicken bone broth or water

  3. High: 3-4 hours OR Low: 4-5 hours

  4. Evenly distribute peanut miso chicken, steamed rice, and green onions to 7 meal prep containers

  5. Store frozen, microwave to reheat, and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 45m

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