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Home Pricing Community My Recipes

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Lomo Saltado

2.0

1 ½ cups french fries, baked or fried

1 pound sirloin steak, cut into thin stirps

2 garlic cloves, thinly sliced

1 red onion, cut into thin wedges

4 plum tomatoes, cut into wedges and seeded

3 tablespoons aji amarillo paste

¼ cup soy sauce

2 tablespoons red wine vinegar

2 teaspoons cumin

Cilantro to serve

Salt & pepper to taste

Oil for pan

Heat oil in a skillet on medium-high heat. Pat dry steak strips and season with cumin, salt, pepper. Add beef to brown for a few minutes.
Add onion and garlic. Stir and saute, until softened. Add aji amarillo paste, soy sauce, and vinegar. Mix well. Add tomatoes and cook for another 2-3 minutes. Sprinkle in cilantro.
Serve with fries and rice.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stir-fry

Cuisine🇵🇪Peruvian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 118 weeks ago

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