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Preheat the oven to 350°F (175C)
Tip: You can add ¼ cup of sugar to the blender for a sweeter cake.
In a blender, add the cottage cheese and eggs. Add the lemon slices (peel and all).
Add the pure vanilla extract and cornstarch. Blend for 20 seconds and do NOT over-blend.
Pour it into a lined loaf pan and bake for 30-40 minutes or until a toothpick comes out clean.
Let it cool and top with fresh berries, thin lemon slices and honey! Enjoy.
To be stored in the fridge.