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Place carrots and squash in a 3-qt. slow cooker.
In a small bowl, mix remaining ingredients; drizzle over vegetables and toss to coat.
Cook, covered, on low 4-5 hours or until vegetables are tender.
Gently stir before serving.
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Place carrots and squash in a 3-qt. slow cooker.
In a small bowl, mix remaining ingredients; drizzle over vegetables and toss to coat.
Cook, covered, on low 4-5 hours or until vegetables are tender.
Gently stir before serving.