Wendy's Chili - Don't LOSE this Recipe 😋😍
Ingredients
Directions
In a large skillet, brown the ground beef. Drain off the fat. Put the beef and the remaining ingredients in a 6-quart pot. Cover the pot and let the chili simmer for 1 to 1 ½ hours, stirring every 15 minutes.
You can also cook this in a slow cooker on low for 3 to 4 hours.
