Cooked - Hot Chicken Bowls With Avocado Ranch

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Hot Chicken Bowls With Avocado Ranch

1.0

1 lb boneless, skinless chicken thighs (4 large thighs)

1 cup white rice

1½ cups all-purpose flour

½ cup corn starch

2 tsp smoked paprika, divided

2 tsp garlic powder, divided

1 tsp onion powder

Cayenne pepper (optional)

Kosher salt and freshly cracked black pepper

Oil, for frying

1 ½ ripe, avocados

¾ cup buttermilk

¼ cup Greek yogurt or mayo

Juice of ½ lemon

¼ cup fresh herbs (dill + chives or parsley)

2 garlic cloves

2 cups shredded cabbage (or slaw mix)

1 cup hot sauce

2 tbsp butter

1 tsp honey (optional)

Pickle juice

Blend together your avocado, buttermilk, Mayo, fresh herbs, garlic, and lemon juice until it's smooth, creamy and beautifully green.
Set that in the fridge and then get started on the chicken.
Combine your buttermilk, hot sauce, pickle juice and a few spices.
Let the chicken soak overnight.
Combine your flour, cornstarch and a few seasonings.
Dredge the chicken well, shake off any excess, and then fry in your preheated oil until deeply golden and crunchy.
Make your hot sauce mixture with hot sauce butter, a little bit of honey and cayenne.
Gently toss the chicken in a little bit of that hot sauce mixture while it's still warm.
Dress that cabbage in a little bit of your avocado ranch.
Assemble your bowls and you're done.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥣Bowl

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 9 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...