Gordon Ramsay's Oven Chips
  1. Preheat and prep: Heat the oven to 220C (200C fan) / Gas 7. Oil a baking tray.

  2. Cut and blanch: Chop the potatoes into batons about 1cm thick. Blanch in boiling salted water for 3 to 4 minutes, then drain and spread on the prepared tray in a single layer.

  3. Season: Drizzle with groundnut oil and toss to coat evenly. Season with smoked paprika, salt and pepper.

  4. Bake: Roast for 15 to 20 minutes, turning now and again to ensure even cooking, until golden and crisp. Serve immediately.

Course🥗Side

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇬🇧British

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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