Cooked - Pittsburgh Ham Barbecues

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Pittsburgh Ham Barbecues

8.0

0.5 cup butter

1 small onion, finely chopped

2 cups ketchup

0.5 cup water

⅓ cup distilled white vinegar

3 tablespoons brown sugar

2 tablespoons Worcestershire sauce

2 teaspoons prepared yellow mustard

1.5 pounds chipped chopped ham

8 kaiser rolls, split

1 cup pickle relish

Preheat the oven to 275 degrees F (135 degrees C).
Melt butter in a large skillet over medium-high heat. Add onion; cook and stir until translucent, about 5 minutes.
Stir in ketchup, water, vinegar, brown sugar, Worcestershire sauce, and mustard; simmer about 10 minutes.
Stir in ham; cook until sauce is bubbling and ham is heated through, 5 to 7 minutes.
Meanwhile, heat kaiser rolls in the preheated oven until toasted, 5 to 7 minutes.
Divide ham mixture among toasted rolls; top with pickle relish. Serve hot.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions🏡Casual Gathering🏞️Picnic

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 10 weeks ago

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