Baked Beans With Smoked Sausage
  1. Preheat oven to 350 degrees.

  2. In a Dutch oven, cook bacon until crispy. Remove with a slotted spoon and place on a paper towel-lined plate.

  3. Add onion to bacon drippings and cook until soft.

  4. Add garlic and smoked sausage and cook until sausage is browned.

  5. Stir in remaining ingredients. Bring to a simmer. Place Dutch oven, uncovered, in oven and cook for 45 to 55 minutes, until thick.

Course🍽️Main Course

Diets🥩Carnivore...

Category🫘Beans

Cuisine🇺🇸American

Occasions🍗Barbecue🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 1h

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