Cooked - Greek Smash Tacos

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Greek Smash Tacos

3.0

150g soy chunks

2 tbsp soy sauce

450ml water

1 tsp salt

1 tsp cumin

1 tsp paprika

½ tsp garlic powder

75g chickpea flour

50g breadcrumbs (or more chickpea flour for gluten-free)

Large handful chopped parsley

2 tbsp tomato sauce

1 cucumber

8 cherry tomatoes

½ red onion

½ bunch parsley

1 tbsp vinegar or lemon juice

Salt to taste

200g unsweetened vegan yogurt

Handful fresh parsley and mint

Juice of ½ lemon

½ tsp garlic powder

9 small tortillas

Cook soy chunks with soy sauce and water until liquid is absorbed (5-10 minutes).
Mix in chickpea flour, breadcrumbs, chopped parsley, and tomato sauce. Set aside.
For salad: chop cucumber, tomatoes, red onion, and parsley. Mix with vinegar and salt.
For tzatziki: mix vegan yogurt, herbs, lemon juice, salt, and garlic powder.
Press some soy mixture onto each tortilla and fry in oil until golden brown.
Assemble tacos with crispy patties, quick salad, and tzatziki.

Course🍽️Main Course

Diets🌱Vegan...

Category🌮Tacos

Cuisine🇬🇷Greek

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 17 weeks ago

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