Classic Greek Pasta Salad

1 cup dry pasta, rotini or penne - you can use whole grain if you wish

1 cup cherry tomatoes sliced in half

1 small cucumber, about ½ cup chopped in ½ inch pieces

3 tablespoons sliced kalamata olives

2 tablespoons capers

1 tablespoon oregano

2 ounces feta crumbled

¼ cup extra virgin olive oil

2 tablespoons red wine vinegar

Boil the pasta as instructed and drain. If pre-boiling pasta, add a bit of olive oil after boiling, so the pasta does not stick together.
In a large bowl add the pasta, tomatoes, cucumber, olives and capers and gently mix.
Add the dressing and sprinkle over the oregano, toss the salad.
Sprinkle the feta and gently toss again and serve.
In a small bowl mix the with a fork the olive oil and vinegar (it should thicken)

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥗Salad

Cuisine🇬🇷Greek

Occasions📆Everyday🏞️Picnic🍲Potluck

Season☀️Summer

DifficultyEasy ⏰ 15m