Chicken Tortellini Alfredo Soup
  1. Melt butter in a large Dutch oven over medium heat. Add onion and garlic and cook until softened, about 5 minutes.

  2. Add chicken broth and Alfredo sauce to pot and heat through. Stir in sour cream and cooked chicken.

  3. Bring to a simmer and add tortellini. Cook for 10-15 minutes, or until tortellini is almost done. Add chopped spinach and cook a few minutes longer, until spinach is just wilted.

  4. Season with salt and pepper to taste. Garnish withe grated Parmesan cheese, if desired.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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