High Protein Street Corn Chicken Bowl
  1. Cut the chicken breast into cubes

  2. Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin

  3. Marinate the chicken in 1 tbsp of olive oil

  4. Spray a pan with avocado oil and sear the chicken for a few minutes per side until cooked through

  5. In a bowl, combine the corn, light mayonnaise, cotija cheese, lime juice and zest, diced jalapeño, chopped cilantro, and cubed avocado

  6. Add a tsp of Tajin (optional) to the street corn salsa

  7. Assemble the bowls by topping the rice with the chicken and the street corn salsa

Course🍽️Main Course

Diets🥩Carnivore...

Category🥣Bowl

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season☀️Summer

DifficultyEasy ⏰ 30m

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