Rice Cooker Fried Rice (one-pot Recipe)
  1. Rinse the rice and add it to the rice cooker with broth or water.

  2. Whisk together your sauces and seasonings, then pour them into the pot.

  3. Add your veggies and tofu (or other protein) on top - no need to stir too much.

  4. Close the lid and start the rice cooker. A standard cooker should cook for about 25-30 minutes, but cooking times may vary.

  5. Halfway through, stir in a beaten egg if using, then finish cooking.

  6. When done, fluff the rice, drizzle a little soy sauce and sesame oil, and garnish with green onions and sesame seeds. Enjoy!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍚Fried Rice

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 25m

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