Basque Cheesecake
  1. Preheat the oven to 210 degrees celsius

  2. Soften cream cheese and mix with caster sugar

  3. Add eggs and mix well

  4. Add thick cream and mix until smooth

  5. Add vanilla extract and sifted flour

  6. Mix until no dry flour is visible

  7. Pour batter into a buttered and lined baking pan

  8. Bake at 210 degrees Celsius for 40 minutes

  9. Reduce temperature to 200 degrees Celsius and bake for 10 more minutes

  10. Demould and let cool

  11. Chill for 4 hours before serving

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Cheesecake

Cuisine🇪🇸Spanish

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 1h

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