High-protein Cinnamon Rolls
  1. Preheat oven to 350°.

  2. Blend wet dough ingredients (in a blender), then add to a bowl.

  3. Mix in dry ingredients until fully combined.

  4. Dump dough onto a floured, flat surface. Sprinkle with a bit of extra flour on top and PAT down.

  5. Pour cinnamon sugar on top and spread evenly.

  6. Bake for 25 mins.

  7. While baking, mix icing ingredients in a bowl until no lumps remain.

  8. Let cinnamon rolls cool, smother in icing, and you’re all done!

Course🍰Dessert

Diets🥕Vegetarian...

Category🥐Pastry

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch

Season🔁Year-round

DifficultyEasy ⏰ 45m

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