Mom's Chocolate Chip Cookie Dough Bars
  1. Preheat oven to 350°F. Butter a 9x13-inch, or slightly larger, baking dish.

  2. In a large bowl, beat together the butter, brown sugar, and granulated sugar until combined. Add the eggs, one at a time, beating after each addition until creamy. Beat in the vanilla. Add the flour, baking soda, and sea salt, and beat until combined. Stir in the chocolate chips.

  3. Spread the dough into the prepared pan. Bake for 18–25 minutes, until just barely set in the center. We like them doughy. The longer you bake, the more set the bars will become.

  4. Sprinkle with flaky sea salt. Enjoy a few warm bites from the pan!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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