Cooked - Philly Cheesesteak Bowls – Easy Low-carb Dinner Idea

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Philly Cheesesteak Bowls – Easy Low-carb Dinner Idea

4.0

1 lb ribeye or sirloin steak, thinly sliced

1 small onion, sliced

1 green bell pepper, sliced

1 red bell pepper, sliced

2 cloves garlic, minced

1 tbsp olive oil

1 tsp Worcestershire sauce

1 tsp salt (to taste)

1 tsp black pepper (to taste)

1 cup shredded provolone or mozzarella cheese

Chopped parsley (for garnish)

Cauliflower rice, mashed potatoes, or white rice (for serving)

Cook the steak: Heat olive oil in a skillet over medium-high heat. Add sliced steak, Worcestershire sauce, salt, and pepper. Sear for 3-4 minutes until browned. Remove and set aside.
Sauté the veggies: In the same pan, add onions, bell peppers, and garlic. Cook for 4-5 minutes until soft.
Assemble the bowls: Divide your choice of cauliflower rice, mashed potatoes, or white rice into bowls. Add the cooked steak and sautéed veggies on top.
Melt the cheese: Sprinkle shredded cheese over the warm ingredients and allow it to melt naturally. For extra crispiness, broil for 1-2 minutes.
Garnish and serve: Top with fresh parsley and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🥣Bowl

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 42 weeks ago

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