Sort ingredients
mattlacasse
QR Code
Listen
Pdf
Prepare the ingredients as listed.
Mix the extra lean beef mince with the salt, garlic powder, onion powder, and Italian herb seasoning.
Add the minced garlic cloves and mix well.
In a separate bowl, mix the pizza sauce/marinara, softened light cream cheese, hot sauce, and grated parmesan cheese.
Add the dried basil and mix until well combined.
Divide the beef mixture into 10 equal portions and shape each portion into a small patty.
Place a beef patty on one half of each tortilla, then top with the pizza sauce mixture and low-fat cheese.
Fold the other half of the tortilla over the filling to create a pocket.
Mix the all-purpose flour with a small amount of water to create a paste, then use this to seal the edges of the pockets.
Bake the pizza pockets in a preheated oven at 375°F (190°C) for 15-20 minutes, or until the filling is hot and the tortilla is lightly browned.
Serve hot and enjoy!