If using dark meat, marinate chicken briefly in hot sauce as it acts as an all-in-one brine
If using white meat, marinate chicken overnight in hot sauce to prevent dryness
Mix together rice flour (or AP flour), potato starch (or cornstarch), baking powder, and optional garlic powder and onion powder
Coat marinated chicken in the batter mixture
Air fry the chicken until super extra crispy
Serve as a game day snack
