Cooked - Kid-requested Healthy Strawberry Vanilla Pancakes (made In 15 Minutes)

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Kid-requested Healthy Strawberry Vanilla Pancakes (made In 15 Minutes)

14.0

1 ½ cups flour - (white whole wheat, all-purpose, or gf blend)

3 tsp baking powder

¼ tsp salt

1 tsp cinnamon

1 tbsp ground flax seeds ((optional))

2 tbsp melted butter or oil, (coconut oil, vegetable oil, olive oil or avocado oil)

2 tbsp maple syrup

1 large egg

½ tsp vanilla extract

1 ¼ cups milk - (regular or any plain plant-based milk)

1 cup strawberries (hulled and diced)

Dry Ingredients: In a medium bowl, whisk the flour, baking powder, salt, ground flax seeds, and cinnamon.
Wet Ingredients: Add in the melted butter, maple syrup, egg, vanilla extract, and milk.
Incorporate: Stir until incorporated, do not overmix.
Strawberries: Gently fold in the strawberries and let sit while the pan heats up.
Cook: Heat a non-stick pan or pancake griddle over medium to medium-low heat. Pour 3 tablespoons of batter onto the pan and let cook for 2-3 minutes or until tiny bubbles appear on the outside of the pancake. Flip and cook for an additional 2 minutes. If the batter gets too thick, add in a tablespoon at a time of milk and stir until you have the right consistency.
Continue: Transfer pancakes to a cooling rack and repeat the process until you have used all the batter.
Serve and Enjoy!

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Pancakes

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🌸Spring

DifficultyEasy ⏰ 15m

Created 12 weeks ago

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