Mediterranean Grilled Chicken Kofta Kebab Bowl
  1. In a bowl add minced chicken, remove excess water from bell peppers and onion and add them to the minced chicken, add jalapeños and garlic. Season with salt pepper, red chili flakes, onion and garlic powder. Mix well until everything is combined.

  2. In a skillet heat some oil. Make round kebabs and fry them on medium heat 4 minutes each side or until fully cooked.

  3. Serve warm with rice , garlic sauce and grilled vegetables of choice.

  4. Give your hands a quick oil massage before making patties to prevent sticking to your hands !

  5. When adding veggies to the meat mix, make sure to squeeze out excess moisture first. You don't want a soggy patty! If the meat mixture feels too wet, try adding 2-3 tablespoons of bread crumbs to absorb the excess moisture and get the perfect consistency.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍢Kebab

CuisineMediterranean

Occasions🍗Barbecue📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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