Easy Banana Muffins With Chocolate Chips
  1. Heat oven to 350°F (177°C). Line muffin cups with paper liners. This recipe makes 12 regular-sized muffins.

  2. Whisk the flour, brown sugar, baking powder, baking soda, and salt in a large bowl.

  3. In another bowl, whisk the melted butter, mashed banana, egg, and vanilla until blended.

  4. Stir the banana mixture into the dry ingredients until you no longer see streaks of flour.

  5. Stir in the chocolate chips.

  6. Fill muffin cups ¾ full. Bake until a toothpick can be inserted and comes out clean, 20 to 25 minutes. Cool on a wire rack.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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