Parmesan Smashed Brussels Sprouts
  1. Steam the brussels sprouts until tender

  2. Smash the brussels sprouts with a fork or potato masher

  3. Toss the smashed brussels sprouts with olive oil

  4. Sprinkle grated parmesan cheese over the brussels sprouts

  5. Roast the brussels sprouts at 400°F until crispy and browned

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍽️Side Dish

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 25m

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