Cooked - Creamy Tomato Pasta

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Creamy Tomato Pasta

1.0

10 oz pasta - I used Vesuvio Organic Italian Pasta di Gragnano

2 tablespoons olive oil

½ onion diced

5 garlic cloves minced

3 tablespoons tomato paste

1 teaspoon salt

1 teaspoon garlic powder

1 teaspoon oregano

1 teaspoon parsley

1 teaspoon chili flakes

1 teaspoon paprika

1 ¾ cup heavy whipping cream

1 tablespoon butter - optional

¼ cup pasta water

¼ cup Parmesan cheese shredded

Dice tomatoes and mince garlic.
Cook your pasta in salt water according to package. Do not over cook. Reserve ½ cup pasta water.
In a large pan, on medium low heat. Sauté onion and garlic in 2 tablespoons of olive oil for 30 seconds. Stir.
Add in tomato paste and cook 20-30 seconds stirring.
Add in seasoning. Mix and add in heavy whipping cream while stirring to create a silky sauce.
As it bubbles on low heat. Add in a pat of butter . Cook 30 seconds stirring.
Add in cooked pasta , a bit of pasta water IF sauce is thick.
Sprinkle Parmesan cheese and mix.
Garnish with fresh parsley and chili flakes if desired.
Serve hot perfect with garlic bread and a salad.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 41 weeks ago

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