Cooked - Jamaican Style Curry

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Jamaican Style Curry

1.0

6 medium sweet potatoes diced large into 2-inch cubes

2 ½ cups chickpeas (approx. 2 cans)

2 ½ tbsp curry powder

3 cloves garlic minced

1 small yellow onion diced

1 jalapeño

1 tsp ground allspice

1 tsp dried thyme

½ tsp turmeric powder

2 ½ tsp salt (or to your taste)

2-4 cups vegetable broth

Add ¼ cup of water to the pan and heat on medium-high. Add onions and saute for 2-3 minutes.
Add minced garlic and jalapeno. Saute for an additional 2-3 minutes. Add water as necessary.
Add dry spices. Saute momentarily.
Add sweet potatoes. Mix to coat potatoes in spices. Add 2 cups of water. Cover and simmer for 15-20 minutes or until potatoes are soft and breaking slightly (do not overcook). Add chickpeas and simmer for 2-3 minutes.
You can add more water in small amounts if necessary. As the potatoes break down slightly the sauce will thicken.
Allow to sit and thicken slightly before eating.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🍛Curry

CuisineJamaican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 65 weeks ago

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