Spanakopita Style Chicken Rice Paper Rolls
  1. Wilt the spinach in a steamer and strain with a cloth to remove excess water.

  2. Meanwhile, boil the chicken breast and once fully cooked shred with forks or an electric mixer.

  3. Create the filling of wilted spinach, chicken, spring onions, mozzarella, feta, salt, pepper, mint, dill & greek seasoning. Toss till fully mixed.

  4. Lightly wet each rice paper sheet and place filling in the middle.

  5. Fold inwards to create a square parcel then coat in a bowl of sesame seeds.

  6. Place in the air fryer for 10 minutes on 200 degrees and enjoy!

Course🍤Appetizer

DietsPescaterian🥑Keto...

Category🥐Rolls

CuisineMediterranean

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 20m

Loading...