Sticky Sweet Chicken Recipe
  1. Place the cubed chicken thighs in a bowl and combine with dark soy sauce, light soy sauce, oyster sauce, garlic, brown sugar, honey, rice vinegar, and sesame oil. Mix thoroughly and marinate for 15 minutes.

  2. Heat a pan over medium heat with a bit of oil. Add the chicken along with the marinade and cook, stirring occasionally, until the chicken is fully cooked and the sauce has reduced into a sticky glaze that clings to the chicken.

  3. Remove from the heat and serve over a fresh bowl of rice.

  4. Optionally garnish with scallions.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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