Olive Cheese Bread
  1. Combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl

  2. Stir together until thoroughly combined. Mixture can be refrigerated at this point and used within 2-3 days

  3. Spread mixture onto French bread that has been sliced lengthwise

  4. Bake at 325ºF for 20-25 minutes or until cheese is melted and edges of bread are browning

Course🍤Appetizer

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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