Preheat oven to 350°F (175°C) and line a muffin tin.
In a blender, combine cottage cheese, bananas, eggs, honey, and vanilla. Blend until smooth.
Add oats, baking powder, and cinnamon. Blend until creamy.
Pour batter into muffin tin, filling each about ¾ full.
Bake for 18–20 minutes until golden and firm to touch.
Cool for 10 minutes and enjoy!
