Easy Vegan Parmesan Cheese
  1. Simply stir together the ingredients in a bowl or jar until they are evenly dispersed. Taste, and add more salt for more intense flavor (I usually add another pinch or so). You’re done!

  2. Store this vegan Parmesan cheese in an airtight container at room temperature for up to 3 months.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🧂Condiment

CuisineVegan

Occasions📆Everyday🧀Topping

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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