Broccoli Bacon Salad
  1. Blanch the broccoli florets in boiling water for 30-60 seconds, then run cold water over them or put them in a ice water bath to stop the cooking. Drain the water from the broccoli in either a strainer or salad spinner.

  2. In a bowl or 4 cup measuring cup, whisk together the sweetener, mayonnaise, sour cream, salt, pepper, vinegar and lemon juice.

  3. In a large bowl, combine the broccoli, onion, cheese, and bacon, the pour the dressing over it and gently fold with a spatula until combined.

  4. Serve immediate or refrigerate over night to really bring out the flavor.

Course🍚Side Dish

DietsPescaterian🥜Nut-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 15m

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