Cooked - Slow Cooker Chicken Curry - Easiest Ever Recipe

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker Chicken Curry - Easiest Ever Recipe

6.0

4 Cloves Garlic (Peeled and chopped, or frozen, ready prepared)

2 tsp Fresh ginger (Peeled and grated, or use a ready prepared paste)

3 tbsp Medium curry powder

½ tsp Chilli flakes

½ tsp Salt

100 g Mango chutney

400 ml Reduced fat Coconut Milk

1 Large Onion (Peeled and very finely chopped, I use frozen ready prepared)

1 kg Boneless, skinless chicken thighs

1 tsp Garam Masala

Put everything APART FROM the Garam Masala into the slow cooker (crock pot). Give it a good stir.
Put the lid on and cook on HIGH for 4 hour or LOW for at least 6 hours.
When the chicken is tender and falling apart, gently shred it with two forks and stir in the Garam Masala. Mix well until everything is coated and softened in the sauce.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍛Curry

Cuisine🇮🇳Indian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 104 weeks ago

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