Sort ingredients
cookingshea
QR Code
Listen
Pdf
In a large mixing bowl, stir together flour, quick oats, sugar, baking powder, baking soda, and salt.
Whisk in buttermilk, eggs, and melted butter just until combined.
Preheat a flat griddle over medium-high heat.
Scoop ¼ cup of pancake batter onto griddle. Let pancakes cook until bubbles form before flipping.
Cook other side until golden brown. Serve hot with syrup.